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Blueberry Cake Muffins

By Nutrasumma  

January 11, 2017

Back by popular demand is another recipe from the very talented Lynee Palacios. This month she's sharing with us another quick and healthy way to enjoy something normally considered guilty. These cake muffins will be perfect to grab on your way out the door or to put in a gift basket to that special someone. Enjoy!

  • Prep: 10 mins
  • Cook: 20 mins

Ingredients

3/4 cup Vanilla almond Milk (unsweetened)

3 Eggs

1/4 cup Coconut Oil

1 scoop Vanilla pea protein

1 tsp Vanilla extract

1/4 cup Coconut flour

1/8 tsp Baking soda

Directions

1Preheat oven to 350

2Blend ingredients together then pour (about 1/4 cup or 3 tablespoons) of cupcake batter in cupcake paper on cupcake sheet.

3 Drop 4-5 blueberries in each muffin pour and sprinkle cinnamon on top.

4Bake for 22 minutes

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