Hummus is considered to be a thick paste that is great for dipping, made originally in the Middle East. So why not enjoy this classic dish with your favorite veggies, pitas and get a nice serving of protein too. We think you're going to love this recipe.
Did you check out last Monday’s blog?! If not, take a few minutes to learn the hearty facts about barley.
Barley has been my rice substitute for the last few years. Its flavor is nutty and the fluffy texture is satisfying to the taste buds, not to mention it leaves my belly content!
This recipe was inspired by the fall weather, which is my favorite time of year, and adding cranberries to anything brings me back to my Minnesota fall roots. This sweet and savory recipe will bring a new twist to comfort food and will make a healthy alternative to the Healthlete’s traditional Thanksgiving stuffing.